EverydayReferenceHub

Genuine Italian Pizzeria

Made with passion and age-old traditions since 1985

Explore Our Menu

Wood-Fire Baked

Each pizza is expertly baked in a wood-fired oven for that classic taste.

Prime Ingredients

Our pizzas feature only the best, fresh ingredients from local farms.

Consistently Honored

Recognized as the Top Pizzeria in town for over five years running.

Pizza By the Numbers

15,000+

Pizzas Made Every Month

28

Unique Kinds of Pizza

97%

Customer Happiness Rating

18

Prizes in Culinary Excellence

Our Pizzeria's Story

1985

Started with our family's Neapolitan recipes and a single kitchen oven.

1995

Moved to a larger space, introducing time-honored wood-fire ovens.

2005

Claimed our inaugural Best Pizza accolade and debuted our exclusive dough blend.

2015

Marked 30 years by introducing an array of gourmet pizza selections.

2023

Maintaining our commitment to quality, now with eco-friendly procedures.

Recent Blog Entries

The

Mastering the Ideal Pizza Base

Learn about our bakers' secrets for the just-right blend of crunchy and chewy crust.

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Top

Five Top Pizza Toppings for 2024

Check out the new favorite toppings on pizzas that everyone is talking about this year.

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Juice

Perfect Juice Companions for Pizza Aficionados

Find how to amplify your pizza enjoyment with an ideal juice pairing.

Find Out More